How to make Green Tea Ice Cream!
August 24, 2009 by Toonleap
Filed under Cooking with Dog!, News
For fans of Japanese cuisine, there is a new recipe, thanks to Francis, The Dog! This time, for hot summer nights, there is Green Tea Ice Cream!
Ingredients for Green Tea Ice Cream
(400ml/1.69 u.s. cup)200ml Milk (0.702 u.s. cup)
60g Brown Sugar/Refined Sugar (2.12 oz)
1 1/2 tbsp Matcha – Green Tea Powder
100ml Whipping Cream 36% fat (3.38 fl. oz)Ingredients for Green Tea Ice Cream Parfait
(serves 1)Green Tea Ice Cream
10g Brown Rice Flakes (0.353 oz)
30g Premade Anko (1.06 oz)
3 Shiratama Dango
Whipped Cream
Caramel Sauce- Shiratama Dango (18 pieces) -
50g Shiratamako – Glutinous Rice Powder (1.76 oz)
45ml Water (1.69 fl. oz)Source: Cooking with Dog / Image Source
I like Green Tea and sure this looks really nice for those hot days.
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Green tea ice cream that I had was a bit too strong.
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Im going to give it a try!!
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Huh, interesting. Never knew it was that simple. I’m not all that fond of green tea ice cream though — prefer mango or red bean if we’re gonna be Asian.
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Looks like I’ll have herbal ice cream soon. I’m not aware of whether it will help people or not but I love ice cream and I am gonna give it a try soon.
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